Salads

Cherry Farro Salad with Sweet Vinaigrette

Details

Servings

6

Prep time

15 mins

Cooking time

15 mins

Additional time

1 hr 30 mins

“Cherry Farro Salad with Sweet Vinaigrette: A Fresh, Vibrant, and Refreshing Delight!” 🍒🥗

Looking for a salad that’s as colorful as it is delicious? Cherry Farro Salad with Sweet Vinaigrette is the perfect balance of sweet and savory! The chewy farro pairs beautifully with juicy, tart cherries, all tossed in a light, tangy sweet vinaigrette that brings the whole dish to life. It’s fresh, satisfying, and guaranteed to wow your taste buds!

Why You’ll Love This Recipe:

Sweet & Savory Perfection: The burst of sweetness from fresh cherries combined with the nutty farro creates a beautiful harmony of flavors. The sweet vinaigrette ties it all together, making each bite a delightful experience!

Healthy & Nourishing: Farro is a whole grain packed with fiber and nutrients, while cherries offer antioxidants and a natural sweetness. This salad is not only delicious but also packed with goodness.

Vibrant & Colorful: With its rich red cherries, green herbs, and golden farro, this salad is as stunning to look at as it is to eat. It’s a showstopper on any table, perfect for summer picnics, BBQs, or light dinners.

Quick & Easy: This salad comes together in just a few simple steps, making it perfect for busy weeknights or when you need a refreshing side in a pinch. Healthy eating has never been so easy!

Customizable: Want to add a little extra flair? Toss in some crumbled feta, toasted nuts, or a handful of greens for an extra layer of texture and flavor.

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Ingredients

  • Vinaigrette:

  • ¼ cup extra-virgin olive oil

  • ¼ cup pure maple syrup

  • ¼ cup apple cider vinegar

  • 2 teaspoons white sugar

  • ½ teaspoon salt

  • Salad:

  • ¼ cup chopped walnuts

  • 2 ½ cups chicken broth or vegetable broth

  • 1 cup farro

  • ½ teaspoon dried oregano

  • ½ teaspoon dried basil

  • 1 cup chopped tart green apple

  • ¾ cup dried cherries

  • 2 tablespoons chopped flat leaf parsley

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Directions

  • Whisk oil, maple syrup, vinegar, sugar, and salt together in a bowl until vinaigrette is smooth.
  • Cook and stir walnuts in a small skillet over low heat until toasted and fragrant, 3 to 4 minutes.
  • Bring chicken broth, farro, oregano, and basil to a boil in a saucepan. Reduce heat to medium-low; simmer for 10 minutes. Remove saucepan from heat, cover, and let sit until all liquid has been absorbed, about 30 minutes. Transfer farro to a glass bowl; cool to room temperature, about 30 minutes.
  • Stir walnuts, green apples, dried cherries, and parsley into farro; drizzle in vinaigrette and toss to coat. Refrigerate until chilled, at least 30 minutes.

If you’re looking for a refreshing, unique salad that’s as satisfying as it is beautiful, Cherry Farro Salad with Sweet Vinaigrette is the recipe you need! Fresh, vibrant, and packed with flavor—it’s the perfect dish to brighten up any meal! 🌟